The winners have been announced for the seventh annual GQ Food & Drink Awards 2021, presented by Veuve Clicquot. Hosted by presenter and journalist Claudia Winkleman, the GQ Food & Drink Awards celebrated the very best of the British food and drink industry.

The winners are:

Best Restaurant
Davies And Brook

Belvedere Best Bar
Dukes Bar

Best Interior
Kolamba

Best Front of House
Richie Corrigan at Daffodil Mulligan

Sustainability Award
Natoora

Best Breakthrough
Ravneet Gill

Best Hotel
The Pig At Harlyn Bay

Best Chef
Santiago Lastra at Kol

Veuve Clicquot Innovator
Charlie Mellor for Big Night

Best Overall Experience
Scott’s

Best Sommelier
Sabrina Manolio at Bar Des Prés

Editor’s Award For Best Restaurant Delivery Kit
Jason At Home

Best Pub
The Olive Branch, Rutland

Best Restaurateur
Stevie Parle for Pastaio, Craft London, Palatino and Joy

Lifetime Achievement
Heston Blumenthal

Full coverage of the seventh annual GQ Food & Drink Awards will be in the August issue of British GQ, on newsstands and available for digital download from 9 July.