Il Cudega is an Italian eno-gastronomia and deli that will be launching in London Fields in September. Dedicated entirely to the dishes and produce of Lombardy, the venue will work directly with several small slow food producers to showcase the best of the region's cheeses, charcuterie and wines, many of which will not be available anywhere else in the UK. Open seven days a week from 8am until 6pm, Il Cudega will serve as both a café for sit-down meals and as a deli for take away produce and freshly-prepared meals to enjoy at home. One of the highlights of the space will be a Focaccia Bar, where fresh flat oven-made breads will be cooked throughout the day and served Genovese-style, either plain or with a topping of crescenza (creamy cheese), a thin layer of melting lardo, or with bits of salciccia (sausage).  

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Il Cudega in 'travel, locations & venues'