Date Posted: Wednesday 15th March 2017
Katy McClelland has gone freelance as a food stylist & writer, chef and recipe developer. Katy was previously deputy food editor at Time Inc. (UK) working across Essentials and Fit&Well magazine. She also contributed print, digital and video content for woman&home, Woman's Weekly and Feel Good Food magazine, womanandhome.com and goodtoknow.com/recipes.
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